Our Wedding Packages Include:
- Menu Choices ranging from Hors D'oeuvres or Dinner Buffets to Elegant Sit-Down Dinner Service
- Votive Candles & Silk Arrangements on Tables
- Professional Cake Cutting Service
- Champagne Toast*
- 12 x 12 Dance Floor*
- Complimentary Suite for the Bride & Groom*
- Our Catering Manager can assist in making floral, entertainment & photography arrangements to complete the planning of your event. All events include a Banquet Captain and a professionally trained staff for set-up, full service and clean up.
*Based on a $5000 Food & Beverage Minimum

Fireside Room or Plymouth Ballroom Rental Fees
- $800 Friday or Saturday
- $600 Sunday
Based on 5 hours of use. There is an additional $500.00 service charge for ceremonies.
For more information please contact:
Sara Stolte
Event Sales Manager
sara@mayflowerpark.com
Phone: 206.382.6991